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Beef and Green Bean Stir Fry | Easy Chinese Home Cooking

Beef and green bean stir fry is a beloved classic in Chinese home cooking—simple, quick, and full of flavor. This dish brings together tender, juicy slices of beef, garlicky green beans, and just the right touch of heat from dried chilies. Lightly charred and perfectly seasoned, every bite is savory, satisfying, and irresistibly delicious.

2 comments

  • I made this last night to celebrate my new 10” wok.
    The dish was excellent! The flavour was subtle (without the chillies, i hate them!) but so tasty. The whole family loved it!

    On a side note, Mandy’s new wok was excellent as well. Nice high sides and nothing stuck! Just the perfect size for one handed operation and a fabulous size for this dish. Worked out perfectly.

    Linda on

  • I made this last night to celebrate my new 10” wok.
    The dish was excellent! The flavour was subtle (without the chillies, i hate them!) but so tasty. The whole family loved it!

    On a side note, Mandy’s new wok was excellent as well. Nice high sides and nothing stuck! Just the perfect size for one handed operation and a fabulous size for this dish. Worked out perfectly.

    Linda on

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