Sichuan Seasoned Sweet Soy Sauce Fuzhi Jiangyou (复制酱油) - 230ml
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- A deeply aromatic Sichuan staple made by slowly simmering soy sauce with fragrant spices, mushrooms, and herbs. This rich, savory-sweet finishing sauce is the secret backbone of many iconic Sichuan dishes—now ready to use straight from the bottle.
- You can make these recipes with Sichuan Sweet Seasoned Soy Sauce: Yibin Flaming Noodles, Sichuan Mouthwatering Chicken, Sichuan Pork Slices in Garlic Sauce, and Chinese Braised Beef Shank in Master Sauce.
- Storage: Store in a cool, dry place away from direct sunlight. Refrigerate after opening and use within a few weeks for best flavor.
- Net Weight: 230ml (7.8 fl oz)
