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Seco de pollo is a traditional Ecuadorian Chicken stew. This probably is the best chicken stew I have ever had. It is so flavorful, soft and juicy. I am traveling right now in Ecuador. I also found some interesting ingredients and learned new cooking technique.
This is the first Ecuadorian food that I shared- hope to make more in the future. The reason I decided to make it is because this dish is everywhere in Ecuador. It is the most popular dish at least from what I see.

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