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XinJiang’s “Big Plate of Chicken”

Da Pan Ji is a because it means a big plate of chicken. The chicken is stir-fried first, then stewed with potato pieces and served on top of noodles. It was created in the 1980s along the highway in Sha Wan, Xinjiang. It was made to fit truck drivers’ tastes, so it has lots of influence from many provinces.


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