This sugar orange peel tastes like soft candy, so delicious. This recipe works with all kinds of citrus peel, such as lemon, lime, tangerine, grapefruit, and pomelo.
This sugar orange peel tastes like soft candy, so delicious. This recipe works with all kinds of citrus peel, such as lemon, lime, tangerine, grapefruit, and pomelo.
7 comments
These are GREAT! However it took way longer than an hour to dry as specified in recipe. But they are delicious!
I often make jams and jellies from citrus fruits to which I add the peel. Do not overcook the peel. It can easily become leathery and tough in the mouth.
Hi thanks for sharing your recipe , could I replace the sugar with Coconut sugar? I can’t wait to try these & also I’d like to try Key Limes🍈 my fave
I can’t wait to try them! I’ve cooked many years and never tried these. My family will enjoy!
Bob, I happen to have Mandarin Oranges right now, and I expect they’ll be just as yummy!
These were very very good!
I used orange peels, lemon juice and a little pandan flavoring and vanilla.
I think next time I will only simmer for 20min, or 25min at a lower tempeture since I liked the pices that were a little softer from my first batch.