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Braised Beef w/ Pickled Mustard Green

This is a hearty, soul-warming beef recipe - 酸菜炖牛肉. The meat is braised with pickled mustard green, which is truly the heart and soul of this recipe; it brings in a distinct and rustic charm and gives the beef a dominant fermented taste. I know it is new for many people who have never tried this ingredient, but trust me, you will fall in love with its flavor.


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