Today we are making something with potatoes. I have taken a cooking class in Ecuador. It is all about Ecuadorian style potato recipes. During the class, I felt like I had enough potatoes for at least a month but there is 1 potato dish that I will never get sick of it. I can eat it every single day. That will be hash brown. Making hash brown is very easy and I will share few tricks to ensure make the perfect hash brown every time.
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