Souped Up Recipes
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Souped Up Recipes
Sticky Rice Lotus Leaf Wraps (Dim Sum Lo Mai Ga...
Lo Mai means glutinous rice in Cantonese, and Gai means chicken. This dish is also known as "sticky rice with chicken in lotus leaf wrap." It is a classic breakfast...
Sticky Rice Lotus Leaf Wraps (Dim Sum Lo Mai Ga...
Lo Mai means glutinous rice in Cantonese, and Gai means chicken. This dish is also known as "sticky rice with chicken in lotus leaf wrap." It is a classic breakfast...
Easy Zongzi Recipe with Red Bean Paste Filling ...
Dragon Boat Festival is approaching (Thu, Jun 22, 2023). We usually eat Zongzi, AKA sticky rice dumplings wrapped in bamboo leaves to celebrate it. I have madesavory zongzi before, and...
Easy Zongzi Recipe with Red Bean Paste Filling ...
Dragon Boat Festival is approaching (Thu, Jun 22, 2023). We usually eat Zongzi, AKA sticky rice dumplings wrapped in bamboo leaves to celebrate it. I have madesavory zongzi before, and...
The Most Delicate Dumpling Taro Puff Wu Gok Recipe
This is a special dim sum dumpling because the wrapper is made with taro. After deep frying, the outside will puff up into a beautiful delicate crust, while the middle...
The Most Delicate Dumpling Taro Puff Wu Gok Recipe
This is a special dim sum dumpling because the wrapper is made with taro. After deep frying, the outside will puff up into a beautiful delicate crust, while the middle...
The Secret to Perfect Homemade Dumplings: Under...
Today we are making dumplings from scratch. In this video, I will talk about how to make the wrapper correctly how to make the filling juice and flavorful so you...
The Secret to Perfect Homemade Dumplings: Under...
Today we are making dumplings from scratch. In this video, I will talk about how to make the wrapper correctly how to make the filling juice and flavorful so you...
Tilapia Dumplings (罗非鱼饺子 - 年年有余)
In China, dumplings are like a family get-together kind of food. Everybody works as a team, and things become easy and fun. Since the filling is made with fish, I...
Tilapia Dumplings (罗非鱼饺子 - 年年有余)
In China, dumplings are like a family get-together kind of food. Everybody works as a team, and things become easy and fun. Since the filling is made with fish, I...
Cantonese Crispy Dumpling Recipe (Ham Sui Gok 咸水角)
咸水角 (Ham Sui Gok) is a deep-fried dumpling, known for its crispy and gooey texture. I order it every time I go to the tea house restaurant. You will love...
Cantonese Crispy Dumpling Recipe (Ham Sui Gok 咸水角)
咸水角 (Ham Sui Gok) is a deep-fried dumpling, known for its crispy and gooey texture. I order it every time I go to the tea house restaurant. You will love...
Steamed Dumplings With Pork & Sweet Corn Fillin...
I have made pan-fried and boiled dumplings in the past and I always get comments that ask me: Can I steam them? The answer is NO! You cannot use regular...
Steamed Dumplings With Pork & Sweet Corn Fillin...
I have made pan-fried and boiled dumplings in the past and I always get comments that ask me: Can I steam them? The answer is NO! You cannot use regular...
Chinese Chive Box (韭菜盒子)
Jiucai (韭菜) is garlic chives which is the main ingredient.Hezi (盒子) means box or pockets. In this recipe, it refers to its wrapper; kind of like a dumpling but much...
Chinese Chive Box (韭菜盒子)
Jiucai (韭菜) is garlic chives which is the main ingredient.Hezi (盒子) means box or pockets. In this recipe, it refers to its wrapper; kind of like a dumpling but much...
Chiuchow Dumplings (潮州粉果)
Today I will share a gluten-free dumpling recipe. It is one of my favorite Dim sum dishes – Chiuchow Fen Guo (Chao Zhou Fen Guo潮州粉果). It has beautiful transparent skin,...
Chiuchow Dumplings (潮州粉果)
Today I will share a gluten-free dumpling recipe. It is one of my favorite Dim sum dishes – Chiuchow Fen Guo (Chao Zhou Fen Guo潮州粉果). It has beautiful transparent skin,...
Glutinous Rice Siu Mai (Steamed Dumpling Recipe)
Siu Mai (Shao Mai) is like a traditional steamed dumpling that has many variations. I have made a shrimp Siu Mai before. That is a Cantonese style. The glutinous Siu...
Glutinous Rice Siu Mai (Steamed Dumpling Recipe)
Siu Mai (Shao Mai) is like a traditional steamed dumpling that has many variations. I have made a shrimp Siu Mai before. That is a Cantonese style. The glutinous Siu...
Hot and Sour Dumpling Soup
If you are a long-time subscriber, you probably noticed that I love dumplings. So far, on my channel, I have more than 10 different videos, over 15 recipes for different...
Hot and Sour Dumpling Soup
If you are a long-time subscriber, you probably noticed that I love dumplings. So far, on my channel, I have more than 10 different videos, over 15 recipes for different...
Xiao Long Bao
Xiao Long Bao is Shanghai’s most famous style of soup dumplings. Learn how to make this delicious recipe!Note: Product links below are affiliate links. I may earn a commission if...
Xiao Long Bao
Xiao Long Bao is Shanghai’s most famous style of soup dumplings. Learn how to make this delicious recipe!Note: Product links below are affiliate links. I may earn a commission if...
Siu Mai Dumpling
Siu mai is one of the most popular dim sum dishes in Guangzhou. Shrimp pork filling is my favorite. It tastes so fresh and is a bit of crunchy from...
Siu Mai Dumpling
Siu mai is one of the most popular dim sum dishes in Guangzhou. Shrimp pork filling is my favorite. It tastes so fresh and is a bit of crunchy from...
Pork and Chive Potstickers
Potstickers also know as guo tie [锅贴]. It is a type of pan fry dumplings. In this video, you will learn 2 of my secret techniques that will ensure your...
Pork and Chive Potstickers
Potstickers also know as guo tie [锅贴]. It is a type of pan fry dumplings. In this video, you will learn 2 of my secret techniques that will ensure your...
Shrimp Dumplings
Har Gow is one of the most iconic dim sum dishes in Guangzhou tea house restaurants. Cantonese people love to eat it for breakfast or brunch. We have a saying...
Shrimp Dumplings
Har Gow is one of the most iconic dim sum dishes in Guangzhou tea house restaurants. Cantonese people love to eat it for breakfast or brunch. We have a saying...
Egg Roll Wrappers
In this video, I will show you have to make a perfect egg roll wrapper. I have seen some extremely doughy egg roll. I couldn’t eat that. The recipe is...
Egg Roll Wrappers
In this video, I will show you have to make a perfect egg roll wrapper. I have seen some extremely doughy egg roll. I couldn’t eat that. The recipe is...
Easy Wonton and Dumpling Wrappers
If you love dumplings, wonton, then you will always need some wrappers. Today I am going to show you how to make wonton & dumpling skin from scratch. The problem...
Easy Wonton and Dumpling Wrappers
If you love dumplings, wonton, then you will always need some wrappers. Today I am going to show you how to make wonton & dumpling skin from scratch. The problem...
Beef Potstickers
Today we are making pan-fried beef dumplings. I add mashed potato in the filling. It provides moisture and also absorbing moisture so It keeps the filling in a juicy texture....
Beef Potstickers
Today we are making pan-fried beef dumplings. I add mashed potato in the filling. It provides moisture and also absorbing moisture so It keeps the filling in a juicy texture....
Chinese Dumplings
I know it is time-consuming but there is nothing could taste better than homemade dumplings. This recipe will make you the most delicious and juicy dumpling.Note: Product links below are...
Chinese Dumplings
I know it is time-consuming but there is nothing could taste better than homemade dumplings. This recipe will make you the most delicious and juicy dumpling.Note: Product links below are...
Pan Fried Soup Dumplings
Sheng Jian Bao (生煎包), is a type of pan-fried soup dumplings, my all time favorite Chinese street food. The top is like a steamed bun, soft, fluffy. The bottom is...
Pan Fried Soup Dumplings
Sheng Jian Bao (生煎包), is a type of pan-fried soup dumplings, my all time favorite Chinese street food. The top is like a steamed bun, soft, fluffy. The bottom is...
Doornail Dumplings
This is a traditional Beijing recipe – 门钉肉饼. The name 门钉means the doornail on the gate of The Imperial Palace in Beijing which refers to the shape of this beef...
Doornail Dumplings
This is a traditional Beijing recipe – 门钉肉饼. The name 门钉means the doornail on the gate of The Imperial Palace in Beijing which refers to the shape of this beef...
NO DOUGH DUMPLINGS! Egg Dumplings Recipe
Egg dumplings (dan jiao or 蛋饺). It is a unique dumpling wrapped by egg. We don’t use any flour. This is gluten-free and it is so delicious. You try it...
NO DOUGH DUMPLINGS! Egg Dumplings Recipe
Egg dumplings (dan jiao or 蛋饺). It is a unique dumpling wrapped by egg. We don’t use any flour. This is gluten-free and it is so delicious. You try it...